Corporate Knights
APRIL 19, 2024
The true regenerative agriculture We’ve turned our planet into an animal farm. In 2014, after settling down in Boileau, Quebec, Videle and his wife, Mélanie Bernier, established La Ferme de l’Aube, a vegan organic farm on a six-acre parcel of land featuring mixed forest and open spaces for cultivation. Globally, 3.8
3BL Media
APRIL 24, 2024
The day before the conference, ILFI will host a materials summit with mindful Materials at which key stakeholders will share progress and next steps towards a future where regenerative materials, products, and environments are the norm. A Regenerative Revolution Panel will explore G.O.A.T. Introducing Just 3.0
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B the Change
OCTOBER 3, 2022
Maker’s Mark Crafts a Recipe for Growth Through Collaboration and Regenerative Practices As a leader in the U.S. That can mean using regenerative farming practices at Maker’s Mark to show its suppliers — local corn and wheat farmers — how they lead to competitive yields and more flavor. Because they go together.”
3BL Media
MARCH 13, 2024
The Company has grown from two facilities under management in 2014 to 32 sites across the United States, with new projects commencing construction consistently over the next four years. and support regenerative agriculture practices. The Alliance has grown to nearly 30 cross-industry members.
3BL Media
MARCH 27, 2024
Since its inception in 2014, the company has expanded from managing two facilities to an impressive 32 sites across the United States. With a decade of experience in clean energy innovation and organic materials solutions, Vanguard Renewables® has emerged as a trailblazer in the organics-to-renewable energy industry.
GreenBiz
FEBRUARY 15, 2021
For example, in the food sector, Imagine is working with 30 companies on a project that involves looking at regenerative agriculture, setting up a common data bank and creating a joint labeling system. Paul Polman at the 2014 One Young World Conference in Dublin, Ireland. Leadership. GreenBiz 21. Sponsored Article.
3BL Media
NOVEMBER 1, 2023
Our goal for our European business is to have 100% of the wheat volume needed for our biscuit production grown under the strengthened Harmony Regenerative charter by 2030 1 while we continue to learn from our North American wheat sustainability programs. These practices will help reduce GHG emissions from Harmony wheat fields.
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