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Tastes great, less carbon. Climate-positive beer takes regenerative agriculture mainstream

Impact Alpha

Climate-positive beer takes regenerative agriculture mainstream appeared first on ImpactAlpha. Something’s definitely in the air, er, ground, when organic agriculture features in a Super Bowl ad.

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Making it Happen: Sustainability in Adhesives Production

3BL Media

Henkel’s vision to become climate-positive in operations by 2030 begins with a strong focus on the company’s production sites. Today, Henkel focuses its sustainability efforts—which include more than 30 years of reporting and progress—on three key areas: circular economy, climate positivity and social progress.

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Strategy firm BCG pledges net-zero impact, eyes ‘carbon positive’ future

GreenBiz

Beyond 2030, BCG aspires to be "climate positive" — by removing more carbon dioxide emissions from the atmosphere on an ongoing basis than it actually emits through its own activities. It previously committed to purchasing 100 percent renewable energy and will use energy-efficiency measures to fill the gap.

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2020 was the year that…

GreenBiz

Fair Trade certified crops continue to rise , ensuring a living wage for many smallholder farmers, and there’s growing interest in supporting Indigenous farmers , who have long practiced regenerative techniques. The Regenerative Organic Alliance developed a standard to support farmers who promote soil health.

Net Zero 545
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Change the World: By Focusing on the Human Impact of the Climate Crisis, Companies Can Turn Risks Into Opportunities

3BL Media

For example, in 2021 Nestlé announced its ambition to foster regenerative food systems , in alignment with its commitment to addressing the two-thirds of its greenhouse gas emissions generated from agriculture. Such questioning can allow companies to redefine their business purpose—including the impacts on both profits and people (e.g.,

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Olympic Movement Steps Up Climate Action, Announces Network of Olympic Forests

3BL Media

The project is a key milestone in the IOC’s commitment to becoming climate positive in 2024. They can include protection or restoration of existing forests, wildlife corridors and coastal watersheds and ecosystems, as well as regenerative agriculture. Projects within the Network will not be limited to planting new trees.

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Collaboration, Transparency and Monitoring Enabling Faster Deforestation Progress, Shows the Consumer Goods Forum’s Report

3BL Media

For example, Carrefour, Nestlé and METRO have been working on a landscapes initiative with Conservation International to drive low carbon regenerative agriculture production in Brazil. Being forest positive for us means sustainable economic development, improved livelihoods, and climate positive outcomes.