America is hungrier than ever for sustainable food systems. Can we build them?
GreenBiz
NOVEMBER 2, 2020
America is hungrier than ever for sustainable food systems. Can we build them? . Carol J. Clouse. Mon, 11/02/2020 - 01:30. In the spring of 2020, many small farms across the U.S. found themselves in a bittersweet predicament. Restrictions aimed at slowing the spread of the coronavirus were forcing restaurants — major buyers for the local farms that serve urban areas — to shut down.
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